News

  • We’re excited to share that Printhie Dining has retained a hat in the 2026 Sydney Morning Herald Good Food Guide for the third consecutive year. Our Chef team continue to deliver a degustation menu that focusses on seasonality, provenance and tapping into the rich agricultural history of...

  • The Swift 2016 Vintage Sparkling has been awarded WINE OF THE SHOW at the Orange Wine Show. It was also awarded BEST SPARKLING TROPHY and BEST SINGLE VINEYARD TROPHY. This is the third trophy the 2016 Vintage has won this year. Recently awarded BEST SPARKLING...

  • We’re excited to share that Printhie Wines has once again been recognised among Australia’s best in the 2026 Halliday Wine Companion. The Halliday Wine Companion is considered the national benchmark for wine reviews and ratings. For the 17th year, Printhie has maintained its Five Star...

  • A special opportunity to dine with Ed and Dave Swift, as they open up their personal wine cellars in an exclusive location at the Cellar Door. Less than 20 tickets are available. Printhie Dining’s chefs will craft a four course degustation dinner that taps into...

  • We want to make everyone feel welcomed at Printhie Wines which is why we have now added an accessibility video tour of the Cellar Door to our Accessibility page. It shows the accessible parking space and proximity to the front door as well as the...